4 Chicken breast
2 lg onions (chopped fine)
polish Sausage or Smoked sausage
3 tbsps butter
3c stewed tomatos
4 stalks celery
black pepper
3c rice
1 green pepper (chopped fine)
1c breadcrumbs
Boil chicken in water with butter. Save broth. Remove chicken from bone and pull apart into smaller pieces.
In a pan brown sausage and onions in butter.
Place rice in large pot, add chicken, measure broth to equal 4 cups. If you do not have enough to make 4 cups, use water. Pour into pot with rice and chicken. Add sausage, tomatos, Green pepper,Celery, and onion, salt and pepper. Cover. Bring to a boil.
Remove from stove, place in a buttered baking dish, cover with bread crumbs and bake 350 degrees for 1 hour.
klay
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